Food

Are any of you as excited as I am about Thanksgiving coming up so soon? I CANNOT WAIT. Especially since I am pregnant. I appreciate it and enjoy it way more while being pregnant, because I can eat for two! Also, some of my strongest cravings are for a full and hearty thanksgiving dinner. The last time I was pregnant, I had my mom cook an entire thanksgiving feast for breakfast, in the middle of July! Needless to say, I was in heaven.

Last weekend I turned 31. I’ve only just started to wrap my head around turning 30! How does time fly by so fast? I don’t understand!?!?!! What I want for my birthday is more TIME. Time is a luxury. Time is money. I’m constantly running short of it.

We celebrated hubby’s birthday all month. Well, nearly all month. In the middle of it I got sick with food poisoning or something and for a week I was completely knocked out. It wasn’t the worst thing in the world though, because we got to break our diets and eat carbs as I wasn’t well enough to cook. So of course we over did it and ate birthday cake every night and every morning for breakfast. It was the best thing ever.

It has been one year since I started the ketogenic diet. A lot of people have been asking me about how I lost so much weight. This post is for all of you.

Since having the miscarriage, I’ve been feeling surprisingly well. Yes, having a miscarriage sucks, but no, it is not the end of your life. The weeks following the miscarriage were easier than I expected. I expected to be a mess and have postpartum issues (like turning a little psychotic, depressed, etc) but surprisingly it had the opposite effect on me.